XADI PLEIN AIR
We believe it is possible to produce differently. Today, the world of overconsumption advocates intensive agriculture and livestock farming, despite animal and consumer welfare.
Free-range pig farming represents less than 2% of French pig production.
Thus, we prefer to have an operating system where the well-being of our pigs, respect for the environment and that of consumers are our priorities.
To do this, we do not use any pesticides or chemical weedkillers.
Just as no antibiotics are administered to pigs as in intensive farming.
Essential oils are used for care.
The food consumed by the pigs on the farm is certified of French origin without GMOs.
Here are all of our quality standards, which give our pigs an exceptional living environment, which allows us to offer a top-of-the-range end product.
Find our products at the markets of Argelès-sur-Mer, Saint Cyprien, Port-Vendres and Collioure.
Information on market developments and seasonal markets on our website xadi66.com