A bit of a winemaker, a bit of an artist, a bit of a boss and tight-lipped, Charles Perez is a jack-of-all-trades whose career and wines, elegant and modern, denote an assertive character worthy of a local child. Since 2008, he has led the 25 hectares of Mas Becha according to the principles of organic farming, concerned with preserving and one day passing on this exceptional vineyard. Respect for the terroir and the search for wines of pleasure, here we awaken the senses and the conscience.
Come and take advantage of our tours alone or accompanied, book local charcuterie for your tasting, opt for wine discovery workshops through your different senses (sight, smell, etc.). Or just come and meet us and taste our organic wines.
|Opening hours from December 31 to December 31, 2022|
|Monday||Open from 14 a.m. to 18 p.m.|
|Tuesday||Open from 14 a.m. to 18 p.m.|
|Wednesday||Open from 14 a.m. to 18 p.m.|
|Thursday||Open from 14 a.m. to 18 p.m.|
|Friday||Open from 14 a.m. to 18 p.m.|
|Saturday||Open from 14 a.m. to 18 p.m.|
|Sunday||Open from 14 a.m. to 18 p.m.|