LA COTE VERMEILLE
Located on the site of the old auction, the vermeille coast offers fresh cuisine based mainly on fresh and wild seafood.
The restaurant on the ground floor lets you discover refined Mediterranean cuisine according to the seasons.
The panoramic terrace with a superb view of the port and the Madeloc tower invites you to share grilled fish from the local fishery.
1 air-conditioned room with 40 covers.
Rankings and labels
- Michelin plate
- Guide du Routard
- Hubert Guide
- Le Petit Futé
- Maître restaurateur
Restaurant
Culinary specialities
- Gastronomic cooking
- Mediterranean cuisine
Opening
| Opening hours from January 01st to December 31st, 2026 | |
|---|---|
| Tuesday | Open from 12 a.m. to 13:45 p.m. and from 19:30 p.m. to 21:30 p.m. |
| Wednesday | Open from 12 a.m. to 13:45 p.m. and from 19:30 p.m. to 21:30 p.m. |
| Thursday | Open from 12 a.m. to 13:45 p.m. and from 19:30 p.m. to 21:30 p.m. |
| Friday | Open from 12 a.m. to 13:45 p.m. and from 19:30 p.m. to 21:30 p.m. |
| Saturday | Open from 12 a.m. to 13:45 p.m. and from 19:30 p.m. to 21:30 p.m. |
| Sunday | Open from 12 am to 13:45 pm |
Prices
A la carte
Adult menu
Payment methods
- French bank and postal checks
- French "Chèques vacances"
- Cash
- Eurocard-Mastercard
- Ticket restaurant
- visa
Services
Facilities
- High chair / booster
- Air conditioning