CHEZ LOUPETIS
At Petit Loup, we offer wood-fired pizzas, prepared in the traditional way with know-how passed down from father to son. The dough is kneaded by hand on site every day!
We use Neapolitan flour, as well as carefully selected ingredients.
You will also find kebabs cooked on a spit, paninis, hamburgers with butcher's steak, as well as tacos with a homemade cheese sauce.
Every month, find a new burger!
Restaurant
Culinary specialities
- Pizzas
Opening
| Opening hours from January 02st to December 31st, 2026 | |
|---|---|
| Tuesday | Open from 17:30 a.m. to 21:30 p.m. |
| Wednesday | Open from 17:30 a.m. to 21:30 p.m. |
| Thursday | Open from 17:30 a.m. to 21:30 p.m. |
| Friday | Open from 17:30 p.m to 22:XNUMX p.m |
| Saturday | Open from 17:30 p.m to 22:XNUMX p.m |
| Sunday | Open from 17:30 p.m to 22:XNUMX p.m |
Prices
Payment methods
- Credit card
- Cash
- Ticket restaurant
- visa